Margaritaville at Sea Island Eats Menu
For cruise guests looking for fresh seafood in a casual outdoor setting, Island Eats offers a menu centered around coastal favorites inspired by the flavors of the Caribbean and Florida Keys. This specialty venue features lobster rolls, ceviche, conch salad, shrimp, mussels, and other seafood dishes that pair perfectly with a relaxing day onboard.
The menu shown below comes from Margaritaville at Sea and provides a look at the seafood offerings available at Island Eats at the time these photos were taken. Like many cruise line specialty dining venues, menu items and prices may change over time or vary by sailing.
Special thanks to GrumpyOldVetTravels for providing the menu photo featured in this article.
What Is Island Eats?
Island Eats is a seafood-focused dining venue on Margaritaville at Sea Islander. The restaurant emphasizes light, fresh dishes that complement the ship’s tropical atmosphere. Rather than offering a full multi-course dining experience, the menu is designed around quick yet flavorful seafood options that guests can enjoy throughout the day.
The selection ranges from chilled seafood specialties to warm sandwiches and shareable shellfish platters.
Rolls & Sandwiches
One of the largest sections of the menu features seafood sandwiches served with baked chips and a house salad.
Guests can choose from:
- “Maine” Lobster Roll – $21
- Chilled house mayo, lettuce, cilantro, lemon butter
- Mile Marker 0 Shrimp Roll – $14
- Chilled cilantro, avocado, red onion, island dressing
- Crab Sandwich – $17
- Warm lump crab, avocado, lettuce on a brioche bun
These options provide a lighter alternative to burgers while showcasing classic coastal seafood flavors.
Fresh Ceviche & Island Favorites
Island Eats also offers several fresh seafood dishes inspired by Latin American and Caribbean cuisine.
Available selections include:
- Ceviche Del Mar – $12
- Snapper or corvina, red onions, ají limo, cilantro, toasted corn
- Ceviche de Camarón – $10
- Tiger shrimp, ají amarillo, yuzu, tomato, cilantro
- Conch Salad – $10
- Bell peppers, tomato, onion, lime, orange
These dishes emphasize citrus-marinated seafood and fresh ingredients, making them popular warm-weather options.
Market Price Seafood
Guests looking for larger seafood portions can also order market-priced shellfish.
The menu lists:
- Snow Crab Legs (available by the pound or two pounds)
- Peel & Eat Shrimp (½ pound or 1 pound)
- Bucket of Mussels (18 count)
The mussels are served in a garlic-butter broth with white wine, tomatoes, herbs, and crushed pepper, while the crab legs and shrimp are accompanied by drawn butter, lemon, and traditional seafood accompaniments.
Because these selections are sold at market price, the cost may fluctuate depending on availability.
Seafood Dining on Margaritaville at Sea
Island Eats complements the broader dining experience available aboard Margaritaville at Sea. While the ship includes complimentary restaurants and buffets, specialty venues like Island Eats allow guests to enjoy premium seafood in a relaxed setting.
Menus aboard cruise ships are periodically updated, so returning guests may notice seasonal dishes, ingredient changes, or revised pricing on future sailings.
Is Island Eats Included in the Cruise Fare?
Based on the menu pricing shown, Island Eats operates as a specialty dining venue where individual menu items are purchased separately rather than being included in the standard cruise fare.
Guests should always check the latest onboard menus and dining information during their sailing, as dining policies and pricing can change.
Tips Before Ordering
- Review menu prices before ordering, as specialty venues are not typically included in your cruise fare.
- Seafood availability may vary depending on the sailing.
- Market-priced items can fluctuate in cost.
- If you enjoy fresh seafood, Island Eats offers several lighter alternatives to traditional cruise dining.
- Service charges may apply to purchases, as noted on the menu.
Frequently Asked Questions
What is Island Eats on Margaritaville at Sea?
Island Eats is a specialty seafood venue offering sandwiches, ceviche, shellfish, and other coastal-inspired dishes.
Is the Island Eats menu included with the cruise?
The menu shown lists individual prices, indicating that items are purchased separately.
Does Island Eats serve lobster rolls?
Yes. The menu includes a “Maine” Lobster Roll served with baked chips and a house salad.
Does Island Eats have ceviche?
Yes. The menu features both Ceviche Del Mar and Ceviche de Camarón.
Are market-price seafood items available?
Yes. Snow crab legs, peel-and-eat shrimp, and buckets of mussels are listed as market-price selections.
Conclusion
The Margaritaville at Sea Island Eats Menu showcases a variety of seafood favorites in a casual tropical setting. From lobster rolls and shrimp rolls to fresh ceviche, conch salad, crab sandwiches, and market-price shellfish, the venue provides guests with another flavorful dining option beyond the ship’s complimentary restaurants. If you’re planning a cruise aboard Margaritaville at Sea Islander, this menu offers a helpful preview of the seafood dishes you may find during your vacation.
Photo Credit: GrumpyOldVetTravels.
