P&O Cruises Green & Co feat. Mizuhana Menu and Sushi Prices
Green & Co feat. Mizuhana is P&O Cruises’ speciality restaurant combining plant-based dishes with a dedicated sushi offering aboard Arvia. The Mizuhana side of the restaurant focuses on Japanese-inspired sushi, including nigiri, aburi, sashimi, maki and uramaki, alongside larger sushi platters, sake and other drinks.
I verified the venue with P&O Cruises. Green & Co feat. Mizuhana is exclusive to Arvia, where P&O describes it as a speciality restaurant combining Asian flavours, plant-based dishes and fresh sushi. P&O currently lists the restaurant as individually priced, with sushi starting from £8.
The photographed menu is particularly useful giving us a clear reference point for these Mizuhana sushi prices.
For more P&O Cruises dining information, CruisePrism readers can also explore our P&O Cruises menus, P&O Cruises drinks menu and prices, and P&O Cruises onboard guides.

What Is Mizuhana on P&O Cruises?
Mizuhana is the sushi component of Green & Co feat. Mizuhana aboard P&O Cruises Arvia.
P&O Cruises describes Green & Co feat. Mizuhana as an additional-charge restaurant featuring plant-based food and a sushi bar, and current P&O material identifies it as exclusive to Arvia.
Guests can choose individual pieces and rolls from the full Mizuhana menu or select one of the larger sushi platters.
The photographs also show a broader Green & Co feat. Mizuhana menu featuring Asian-inspired starters, main courses and desserts.
P&O Cruises Mizuhana Sake Menu
The photographed drinks menu includes an Akashi-Tai sake flight as well as individual sake selections.
Akashi-Tai Sake Flight – £11.50
The flight is designed to let guests sample three different styles of sake.
It includes 50ml each of:
- Akashi-Tai Tokubetsu Honjozo
- Akashi-Tai Shiraume Umeshu
- Akashi-Tai Ginjo Sparkling Sake
Individual Sake
- Akashi-Tai Tokubetsu Honjozo, 75ml – £4.90
- Akashi-Tai Shiraume Umeshu, 75ml – £4.90
- Akashi-Tai Ginjo Sparkling Sake, 75ml – £4.90
Beer
The photographed Mizuhana drinks menu lists:
- Birra Moretti 4.6% ABV, 330ml – £5.80
- Beavertown Neck Oil Session IPA 4.3% ABV, 330ml – £5.80
Both beers are marked as included with the applicable Classic and Deluxe drinks packages on this menu.
Soft Drinks
The soft-drink selection shown includes:
- No. 1 Living Sparkling Kombucha Raspberry and Pomegranate, 250ml – £3.90
- Coca-Cola or Diet Coke, 330ml – £4.40
- Still or Sparkling Water, 330ml – £2.50
- Pepsi Max, Diet Pepsi or Lemonade on Tap, regular – £3.20
- Pepsi Max, Diet Pepsi or Lemonade on Tap, large – £3.90
The menu uses symbols to identify drinks-package eligibility. P&O Cruises currently offers Refresh, Alcohol-Free, Classic and Deluxe drinks packages, although package inclusions can change.

Mizuhana Moriawase Platter
The Moriawase Platter provides a mixed selection of nigiri, maki and uramaki.
It includes one piece of each item per person:
- Yellowfin Tuna Nigiri
- Highland Salmon Nigiri
- Suzuki – Japanese Sea Bass Nigiri
- Yellowtail Nigiri
- Yellowfin Tuna and Spring Onion Maki
- Truffle-Brushed Highland Salmon, Avocado and Flying Fish Wasabi Caviar Uramaki
Prices on the May 2026 menu are:
- 1 person – £12
- 2 people – £24
- 4 people – £48
This makes the platter a useful option for anyone wanting to sample several styles of Mizuhana sushi rather than ordering individual portions.
Mizuhana Maki Platter
The Maki Platter includes three pieces of each selection per person:
- Yellowfin Tuna and Spring Onion Maki
- Truffle-Brushed Highland Salmon, Avocado and Flying Fish Wasabi Caviar Uramaki
Prices are:
- 1 person – £11
- 2 people – £22
- 4 people – £44
Flora Sushi
Mizuhana also offers a dedicated meat-free sushi selection suitable for vegetarians and vegans.
The Flora Sushi is priced at £8 for one person on the May 2026 menu.
It includes:
- Avocado and aromatic perilla leaf pesto pressed sushi
- Pickled kohlrabi
- Miso asparagus
- Shiitake and pickled ginger rice
- Pickled radish
- Kumquat
- Pickled lotus root
- Salted cucumber
All of the sushi dishes on this menu are served with Kikkoman soy sauce, wasabi and pickled ginger.

Mizuhana Nigiri
Nigiri consists of hand-pressed seasoned rice topped with freshly carved fish.
The photographed menu offers three pieces per order:
- Highland Salmon – £6
- Yellowtail – £6
- Yellowfin Tuna – £6
- Butterflied King Prawn – £7
The nigiri section is marked gluten-free on the menu.
Mizuhana Aburi
Aburi combines hand-pressed seasoned rice with flame-seared fish.
Three-piece portions are:
- Highland Salmon – £7
- Yellowfin Tuna – £7
The menu marks these selections gluten-free.
Mizuhana Sashimi
For guests who want fish without rice, the sashimi consists simply of freshly carved fish.
Each order contains five pieces:
- Highland Salmon – £8.50
- Yellowfin Tuna – £8.50
- Suzuki Japanese Sea Bass – £8.50
The sashimi is marked gluten-free.
Mizuhana Maki
Maki combines fresh fish and seasoned rice wrapped in seaweed.
Each order contains three pieces:
- Yellowfin Tuna and Spring Onion – £6
- Spiced Lobster Gunkan with Aromatic Perilla Leaf Pesto – £7.50
Mizuhana Uramaki
Uramaki is an inside-out style of maki, with fresh fish and seaweed wrapped in seasoned rice.
Three-piece options include:
- Truffle-Brushed Highland Salmon, Avocado and Flying Fish Wasabi Caviar – £6
- Spiced Yellowfin Tuna and Cucumber with Crispy Fried Shallots – £8
- Snow Crab, Truffle Mayonnaise and Flying Fish Wasabi Caviar – £9
The Highland Salmon and Snow Crab selections are marked gluten-free on the photographed menu.

Mizuhana Sushi With Green & Co Dining
One of the photographed pages shows how Mizuhana sushi can also be added to the wider Green & Co dining experience.
On that version of the menu, the sushi selections are described as supplements per person:
Moriawase Platter – £9.50 supplement per person
Includes:
- Yellowfin Tuna Nigiri
- Highland Salmon Nigiri
- Suzuki Japanese Sea Bass Nigiri
- Yellowtail Nigiri
- Yellowfin Tuna and Spring Onion Maki
- Truffle-Brushed Highland Salmon, Avocado and Flying Fish Wasabi Caviar Uramaki
Maki Platter – £8.50 supplement per person
Includes three pieces per person of:
- Yellowfin Tuna and Spring Onion Maki
- Truffle-Brushed Highland Salmon, Avocado and Flying Fish Wasabi Caviar Uramaki
Flora Sushi – £6.50 supplement per person
The vegetarian and vegan selection includes avocado and aromatic perilla leaf pesto pressed sushi alongside pickled vegetables, miso asparagus, shiitake and pickled ginger rice.
This photographed page appears to represent a different dining/pricing format from the standalone May 2026 sushi menu. For that reason, passengers should pay attention to the menu presented for their particular dining experience rather than assuming the two sets of prices are interchangeable.
The same page states that diners can choose any dessert from the menu for an additional £3.50.

Green & Co feat. Mizuhana Starters
The broader restaurant menu goes beyond sushi and includes a selection of Asian-inspired dishes.
Chicken Yakatori
Served with peanut sauce.
Vietnamese Five-Spiced Squid
Served with:
- Sweet chilli
- Roasted garlic
- Yuzu sauce
Hong Kong-Style King Prawns
King prawns with:
- Peppers
- Onions
- Pineapple
- Sweet and sour sauce
This dish is marked gluten-free.
Dim Sum and Gyoza
A mixed selection featuring:
- Pork dim sum
- Prawn dim sum
- Duck dim sum
- Vegetable dim sum
- Har Gow
- Shumai
- Gyoza
The selection is accompanied by Vietnamese and soy dipping sauces.
Green & Co feat. Mizuhana Main Courses
Nasi Goreng
Indonesian fried rice with:
- Chicken
- Vegetables
- Fried egg
- Prawn crackers
Tiger prawns can be added for £1.95.
Lamb Massaman Curry
A lamb Massaman curry served with jasmine-scented rice.
The dish is marked gluten-free.
Singapore Noodles
Singapore noodles with:
- Spiced chicken
- Shrimp
- Vegetables
- Shredded omelette
Malaysian Beef Rendang
Malaysian beef rendang served with jasmine-scented rice.
The dish is marked gluten-free.
Bang Bang Chicken Salad
The salad combines:
- Papaya
- Shredded vegetables
- Peanuts
- Crispy noodles
- Sweet chilli dressing
Tiger prawns can be added for £1.95.
Desserts
Mochi Ice Cream Cake Trio
The gluten-free Mochi Ice Cream Cake Trio features:
- Chocolate fudge
- Mango and passion fruit
- Brown butter caramel
The trio is coated in sticky rice dough and served with salted caramel dip.
Pandan Castella Cake
The Pandan Castella Cake is served with:
- Coconut and white chocolate ganache
- Lychee jelly
- Alphonso mango coulis
Is Green & Co feat. Mizuhana Included on P&O Cruises?
No. Green & Co feat. Mizuhana is an additional-charge speciality restaurant.
P&O Cruises currently states that items are individually priced, with prices starting from approximately:
- Starters – £3
- Mains – £5.50
- Sushi – £8
- Desserts – £3
The exact prices can vary as menus are updated.
Which P&O Cruises Ship Has Mizuhana?
Green & Co feat. Mizuhana is currently exclusive to Arvia.
P&O Cruises describes the venue as one of Arvia’s speciality restaurants, combining vibrant Asian flavours, sushi and plant-based dishes.
This is an important distinction because passengers searching for a P&O Cruises sushi restaurant may encounter information about several ships, but this specific Mizuhana venue and menu belong to Arvia.
Can You Book Green & Co feat. Mizuhana in Advance?
P&O Cruises allows dining reservations to be made through My P&O Cruises before sailing, while onboard reservations can be managed through the My Holiday portal.
Availability and booking arrangements can vary by cruise.
P&O Cruises Mizuhana Menu FAQ
What is Mizuhana on P&O Cruises?
Mizuhana is the sushi component of Green & Co feat. Mizuhana, an additional-charge speciality restaurant aboard Arvia.
Is Mizuhana available on Iona?
No. P&O Cruises currently identifies Green & Co feat. Mizuhana as exclusive to Arvia.
How much does Mizuhana sushi cost?
On the photographed May 2026 menu, individual three-piece nigiri portions cost £6 to £7, five-piece sashimi portions cost £8.50, maki costs £6 to £7.50, and uramaki costs £6 to £9.
The larger Moriawase Platter costs £12 per person, while the Maki Platter costs £11 per person.
Does Mizuhana have vegetarian or vegan sushi?
Yes. Flora Sushi is specifically described as suitable for vegetarians and vegans. It costs £8 on the photographed May 2026 standalone sushi menu.
Does Mizuhana serve sashimi?
Yes. The menu includes five-piece portions of Highland salmon, yellowfin tuna and Suzuki Japanese sea bass sashimi for £8.50 each.
Does Mizuhana serve sake?
Yes. The photographed drinks menu includes three Akashi-Tai sake varieties for £4.90 per 75ml serving. There is also an Akashi-Tai Sake Flight for £11.50.
Is Mizuhana included in the cruise fare?
No. Green & Co feat. Mizuhana is an additional-charge speciality dining venue. P&O Cruises currently describes its menu as individually priced.
Are there non-sushi dishes?
Yes. The broader Green & Co feat. Mizuhana menu includes dishes such as Nasi Goreng, Lamb Massaman Curry, Singapore Noodles, Malaysian Beef Rendang and Bang Bang Chicken Salad.
Are there gluten-free options?
Yes. The photographed menu marks several sushi selections as gluten-free, along with dishes including Hong Kong-Style King Prawns, Lamb Massaman Curry, Malaysian Beef Rendang and the Mochi Ice Cream Cake Trio.
Final Thoughts on the P&O Cruises Mizuhana Menu
Mizuhana gives Arvia passengers considerably more choice than a simple cruise-ship sushi counter. The menu ranges from straightforward salmon and tuna nigiri and sashimi to more elaborate rolls featuring truffle-brushed salmon, snow crab, lobster and flying fish wasabi caviar.
The Moriawase and Maki platters make it easy to try several selections together, while Flora Sushi gives vegetarian and vegan passengers a dedicated alternative. The Akashi-Tai sake flight is also a natural pairing for passengers who want to turn the sushi into a more complete dining experience.
Because Green & Co feat. Mizuhana is individually priced and P&O Cruises periodically updates its menus, future prices and individual dishes may differ.
